What you'll need
- A permanent marker
- Can rotation racks (optional)See it on Amazon · ~$25
- Pantry inventory printable
- 1
Date everything
Write the month and year big on every can and box as you put it away.
- 2
New goes in back
Push older items forward and put new ones behind them. Can racks do this for you.
- 3
Shop from your stockpile
Cook from your storage every week, then add what you used to your shopping list.
- 4
Check monthly
Pull anything getting close to its date and plan meals around it.
- 5
Write it down
Use the free pantry inventory sheet so you know what you have without digging.
Tips that make it easier
- Most canned food stays safe long past its date if the can isn't dented, rusted or bulging. The date is about best quality.
- Donate or swap extras before they expire.
Mistakes to avoid
- Storing food your family won't eat.
- Burying old stock behind new stock.
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